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Crêpes fourrées jambon fromage x4 400g
Monique ranouMeals · 3250392727635

Crêpes fourrées jambon fromage x4 400g

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten

Declared on pack via Open Food Facts · updated 19 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Crêpe50%No flag
  • Whole milk25%No flag
  • Wheat flour12.5%No flag›
  • Whole fresh eggs12.5%No flag
  • Sunflower oilNo flag›
  • SugarNo flag›
  • SaltNo flag›
  • Milk25%No flag›
  • Superior cooked ham9%No flag
  • Ham4.5%No flag
  • Water2.3%No flag›
  • Salt1.1%No flag›
  • Natural flavouring0.6%No flag
  • Glucose syrup0.3%No flag›
  • Antioxidant0.1%No flag
  • Érythorbate de sodium · E3160.1%No flag
  • Preservative0.1%No flag
  • Nitrite de sodium · E2500.1%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Water8%No flag›
  • Emmental6.5%No flag
  • Modified tapioca starch0.8%No flag
  • Wheat flour0.4%No flag›
  • Butter0.2%No flag›
  • Salt<0.1%No flag›
  • White pepper<0.1%No flag›
  • Nutmeg<0.1%No flag›
  • Milk<0.1%No flag›
Show original label text

Crêpe 50% (lait entier frais, farine de froment, œufs entiers frais 21%, huile de tournesol, sucre, sel), lait, jambon de porc cuit supérieur 9% (jambon de porc (origine France), eau, sel, arômes naturels, sirop de glucose, antioxydant : érythorbate de sodium, conservateur : nitrite de sodium), eau, emmental* 6,5%, amidon modifié de manioc, farine de blé, beurre*, sel, poivre blanc, muscade. * dont lait.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten.

Declared on pack via Open Food Facts · updated 19 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 1 low · 4 not assessed

4 of 7 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

12 items

Your context

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