Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 16 Mar 2026
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
Allergens
Declared on pack via Open Food Facts · updated 16 Mar 2026
1 additive on this label is on our additives-of-concern list.
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Pâté de campagne recette traditionnelle :foie de porc*, viande de porc*, gras de porc*, couenne de porc*, oignon, farine de blé, arôme naturel, sel, ail, conservateur : nitrite de sodium ; ; colorant : caramel ordinaire.*Origine : France. Traces éventuelles de : lait, moutarde, œufs, noisettes et pistachesMousse de foie maigre de canard au Sauternes :gras de porc, foie maigre de canard 22% (origine : UE et non UE (Royaume-Uni)), saindoux, lait, graisse de canard, foie de dinde (origine : UE), crème fraîche (dont lait), œufs, amidon de maïs, sel, Sauternes (0,8%), Porto rouge modifié salé (Porto rouge, sel), sucre, épices, colorant : caroténoïdes ; ; conservateur : nitrite de sodium ; ; antioxydant : ascorbate de sodium.
Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 16 Mar 2026
Food health
Per-ingredient concern · chemical identity, not food safety
What drives this
Trust & sources
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
29 items
Recent scans
See allProducts you open appear here on this device.