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Hache de jambon 2x100g - ranou
Greenveil's read: consider avoiding.
- High
- Jambonde porc84%—
- Water9%—›
- Potato starch3.5%—›
- Salt0.7%—›
- Pork gelatin0.7%—
- Dextrose0.7%—›
- Natural flavouring0.7%—
- Antioxidant0.4%—
- E3010.4%—
- Preservative0.4%—
- Nitrite desodium0.4%—
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Jambonde porc 84% (origine : France), eau, fécule de pomme de terre, sel, gélatine de porc, dextrose,arômes naturels, antioxydant : ascorbate de sodium ; ; conservateur : nitrite desodium.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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