Declared allergens
This product declares Gluten, Mustard.
Declared on pack via Open Food Facts · updated 21 Mar 2026
Salade de Taboulé à la libanaise
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Mustard
Declared on pack via Open Food Facts · updated 21 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Bulgur52%No flag
- Pre cooked durum wheat13%No flag
- Sauce type vinaigrette14.9%No flag
- Alcohol vinegar1.8%No flag
- E3300.9%No flag
- Alcohol vinegar<0.1%No flag
- E330<0.1%No flag
- Thickener0.1%No flag
- E4150.1%No flag
- Courgette5%No flag
- Extra virgin olive oil1.1%No flag
- E3301.1%No flag
- Concentrated lemon juice1.1%No flag
- Natural lemon flavouring1.1%No flag
- Preservative0.8%No flag
- E2020.8%No flag
Show original label text
Boulgour réhydraté 52 % (eau, _blé_ dur précuit), sauce type vinaigrette (eau, huile de colza, vinaigre d'alcool, acidifiant : E330, _moutarde_ de Dijon (eau, graine de _moutarde_, vinaigre d'alcool, sel, acidifiant : E330), amidon modifié de maïs, épaississant : E415, sel, poivre), tomates 8 %, courgettes 5 %, menthe 5 %, semoule de _blé_ dur, persil 3 %, oignons 2,2 %, huile d'olive vierge extra, acidifiant : E330, jus concentré pulpé de citron, arôme naturel de citron, sucre, conservateur : E202,
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
14 items
Your context
Recent scans
See allProducts you open appear here on this device.