Image cache
Greenveil proxy cache
Asset write on fetch
Carottes râpées sauce salade au jus de citron bio
Greenveil's read: acceptable.
- Moderate
- Carottes râpées 83% vinaigrette allégée en matières grasses16.4%—
- Sunflower oil7.7%—›
- Water38%—›
- Alcohol vinegar19%—
- Shallot9.5%—
- Dijon mustard4.7%—›
- Mustard seed2.4%—›
- Alcohol vinegar1.2%—
- Water0.6%—›
- Salt0.6%—›
- Lemon juice0.5%—›
- Salt2.1%—›
- Lemon oil2.1%—›
Show original label text
Carottes râpées* 83% vinaigrette allégée en matières grasses* 16,4% [huile de tournesol* 7,7%, eau, vinaigre d'alcool*, échalote*, MOUTARDE de dijon* (graines de MOUTARDE*, vinaigre d'alcool*, eau, sel), jus de citron* 0,5%, sel, huile essentielle de citron* 0,003%). Traces de GLUTEN, OEUFS, POISSONS, SOJA, LAIT, FRUITS À COQUE, CÉLERI. * ingrédients issus de l'agriculture biologique.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
Discover
Related products
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
9 items
Recent scans
See allProducts you open appear here on this device.