Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 3 Mar 2026
Vollkornbrot
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 3 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Rye sourdough34%No flag
- Wholemeal rye13%No flag
- Wholemeal rye30%No flag
- Rye flakes12%No flag
- Barley malt extract1.5%No flag
Show original label text
Levain de seigle 34% (seigle complet concassé 13%, eau, farine de seigle 6,6%, sel) - seigle complet concassé 30% - eau - flocons de seigle 12% - sel - extrait de malt d'orge - levure.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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