Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Ravioli ricotta truffe
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Filling60%No flag
- Ricotta12%No flag
- LACTOSÉRUM de bufflone6%No flag
- Ricotta11%No flag
- Acidity regulator1.4%No flag
- Acide citrique · E3301.4%No flag
- Acide lactique · E2700.7%No flag
- Breadcrumbs9.3%No flag
- Soft wheat flour4.6%No flag
- Hard cheeseNo flag
- Microbial coagulating enzymeNo flag
- Natural flavouringNo flag
- Dough40%No flag
- Soft wheat flour31.7%No flag
- Durum wheat semolina pasta8.3%No flag
Show original label text
Farce 60% [RICOTTA 12% ( LACTOSÉRUM de bufflone, sel) , RICOTTA 11% (LACTOSÉRUM, CRÈME, correcteur d'acidité : acide citrique, acide lactique, sel) , huile de tournesol , chapelure ( farine de BLÉ tendre, levure, sel) , CRÈME , BEURRE , LACTOSE , sel , truffe d'été 1% ( tuber aestivum) , FROMAGE à pâte dure rapé (LAIT, sel, coagulant microbien), arôme naturel] - pâte 40% ( farine de BLÉ tendre 22,7%, OEUFS issus de poules élevées en plein air 11,4% , semoule de BLÉ dur 5,9%). Traces de SOJA.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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