Declared allergens
This product declares Dairy, Egg.
Declared on pack via Open Food Facts · updated 19 May 2026
Sauce cremeuse champignon saveur truffe d'éte
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
Declared on pack via Open Food Facts · updated 19 May 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Whole milk33.8%No flag
- Fresh cream15%No flag
- Fromage grana padano6%No flag
- Animal based rennet0.6%No flag
- Preservative0.6%No flag
- Lysozyme from eggs0.6%No flag
- Tapioca0.9%No flag
- Tuber aestivum vittNo flag
- Vegetable fiberNo flag
- Arôme naturel glucides de truffe d'étéNo flag
Show original label text
LAIT entier - champignons de Paris 25% - CRÈME fraîche 15% - eau - FROMAGE GRANA PADANO AOP 6% (LAIT, sel, présure animale, conservateur : LYSOZYME d'OEUF) - huile d'olive - BEURRE - ail - fécule de manioc - truffe d'été (tuber aestivum vitt.) 1,1% - sel - fibres végétales - arôme naturel glucides de truffe d'été - poivre noir.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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