Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 23 Mar 2026
Sugo alla siciliana
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 23 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Tomates pelées non entières au jus51%No flag
- Acidity regulator1%No flag
- Acide citrique · E3301%No flag
- Purée de tomates miconcentrée20%No flag
- Grilled aubergines10%No flag
- Fromage ricotta5.3%No flag
- Extra virgin olive oil0.8%No flag
Show original label text
tomates pelées non entières au jus 51% (tomate 35%, jus de tomate 15%, correcteur d'acidité : acide citrique) - purée de tomates miconcentrée 20% - aubergine grillée 10% - oignon - fromage ricotta 5,3% - huile de tournesol - sel - basilic 0,7% - huile d'olive vierge extra
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- Sunflower OilLow concern
2 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
9 items
Your context
Recent scans
See allProducts you open appear here on this device.