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- Pain de mie43.8%—
- Wheat flour24.3%—›
- Water9.7%—›
- Colza oil4.9%—›
- Farine d'orge maltée torréfiée2.4%—
- Wheat gluten1.2%—›
- Malted wheat flour0.6%—
- Yeast0.3%—›
- Salt0.2%—›
- Acerola juice0.2%—
- Mayonnaise19.5%—
- Colza oil11.4%—›
- Egg yolk4.1%—›
- Water2%—›
- Alcohol vinegar1%—
- Dijon mustard0.5%—›
- Water0.3%—›
- Mustard seed0.1%—›
- Alcohol vinegar<0.1%—
- Salt<0.1%—›
- Salt0.5%—›
- Chicken breast19.3%—›
- Chicken breast17.8%—›
- Water0.9%—›
- Potato starch0.3%—›
- Salt0.1%—›
- Dextrose0.1%—›
- Tomato 11 10%-laitue 613.1%—
- Fruits4.3%—
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Pain de mie 43,8% (farine de blé, eau, huile de colza, farine d'orge maltée torréfiée, gluten de blé, farine de blé malté. levure, sel, extrait d'acérola) - mayonnaise 19,5% [huile de colza, jaune d'œuf, eau, vinaigre d'alcool, moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel), sel] - dés de blanc de poulet traités en salaison rôtis 19,3% [blanc de poulet 17,8% (origine : UE), eau, amidon de pomme de terre, sel, dextrose] - tomato 11 10%-laitue 6.3% Traces de crustacés, lait, fruits
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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