Declared allergens
This product declares Dairy, Egg, Gluten, Mustard, Sulphites.
Declared on pack via Open Food Facts · updated 21 Mar 2026
Salade Poulet, Parmesan, Croûtons, Ail et Fines Herbes, Sauce Caesar
Greenveil's read: consider avoiding. Food health high · 3 additives of concern.
- High
Allergens
- Dairy
- Egg
- Gluten
- Mustard
- Sulphites
Declared on pack via Open Food Facts · updated 21 Mar 2026
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
Potassium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sulphite; asthma/allergic-type reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Processed eucheuma seaweedMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Salade mélangée34.9%No flag
- Curly endive22.5%No flag
- Corn salad7.5%No flag
- Sauce23.3%No flag
- Parmigiano reggiano1.7%No flag
- Mustard sauce0.6%No flag
- Acide citrique · E330<0.1%No flag
- Preservative<0.1%No flag
- Disulfite de potassium · E224<0.1%Moderate
Sulphite; asthma/allergic-type reactions.
- Concentrated lemon juice<0.1%No flag
- Acide citrique · E330No flag
- Extrait naturel de citronNo flag
- Modified potato starch<0.1%No flag
- ThickenerNo flag
- Gomme xanthane · E415No flag
- PreservativeNo flag
- Sorbate de potassium · E202No flag
- Roast chicken14%No flag
- Chicken fillet13.9%No flag
- StabiliserNo flag
- E407aLow
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- E451Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Parmigiano reggiano7%No flag
- Cherry tomato7%No flag
- Croûtons goût fines herbes7%No flag
- Fines herbes<0.1%No flag
- FlavouringNo flag
- Extrait de romarin · E392No flag
Show original label text
Salade mélangée 37,5 % (frisée 22,5 %, mâche 7,5 %, chicorée rouge 7,5 %), sauce 25 % [eau, huile de colza, huile d'olive, _parmesan_ 1,7 %, _moutarde_ (eau, graines de _moutarde_, vinaigre, sel, acidifiant : acide citrique, conservateur : _disulfite_ de potassium), jaune d'_œuf_, concentré de citron et d'orange (eau, jus concentrés de citron et d'orange, acidifiant : acide citrique, extrait naturel de citron), amidon transformé de pomme de terre, ail, sel, basilic, épaississant : gomme xanthane, conservateur : sorbate de potassium], émincés de poulet rôti traités en salaison décongelés 15 % (filet de poulet 13,9 %, huile de tournesol, sel, stabilisants : E407a, E451, amidon de pomme de terre, dextrose, sucre roux), _parmesan_ 7,5 %, tomates cerises 7,5 %, croûtons goût fines herbes et ail 7,5 % [farine de _blé_, huile de tournesol, _lactose_, sel, levure, fines herbes 0,06 %, ail 0,02 %, poivre, oignon, huile de colza, sucre, arômes (contient _moutarde_), extrait de romarin].
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Potassium metabisulphiteSulphite; asthma/allergic-type reactions.
- Processed eucheuma seaweedDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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