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Monster 8 pack ready-to-eat noodle snacks chicken flavor
Greenveil's read: consider avoiding.
- Critical
- Store in cool53.6%—
- Dry placent23.2%—
- 32123.2%—
- Coating11.6%—›
- Yeast extract5.8%—›
- Sugar coating0.7%—
- Salt0.7%—›
- Maltodextrin0.7%—›
- Soy sauce—›
- Flavour enhancers3.7%—
- 627—
- 6313.7%—
- Salt0.9%—›
- Spice0.9%—›
- GarliNoodles0.9%—
- Wheat Flour0.9%—›
- Palm Oil0.9%—›
- Contains antioxidant0.9%—
- 3210.9%—
- Coating0.9%—›
- Yeast extract0.4%—›
- Sugar coating0.2%—
- Salt0.1%—›
- Maltodextrin<0.1%—›
- Soy sauce—›
- Flavour enhancers<0.1%—
- 627—
- 631<0.1%—
- Salt0.9%—›
- Spice0.9%—›
- Garlic0.4%—›
- Black pepper0.4%—›
- Stabilisers0.9%—
- 4520.4%—
- 5010.2%—
- 4120.2%—
- Flavour Sachet0.9%—
- Maltodextrin0.9%—›
- Sugar0.7%—›
- White Pepper3%—›
- Butylated hydroxytoluene (BHT) (E321)⚠ Moderate
- Polyphosphates (E452)⚠ Low
- Disodium guanylate (E627)⚠ Low
- Disodium inosinate (E631)⚠ Low
Show original label text
Store in cool, dry placent (321)], Seasoning [yeast extract, sugar, salt,maltodextrin, soy sauce (contains soy and wheat),flavour enhancers (627, 631)], Salt, Spices (garliNoodles: Wheat Flour, Palm Oil (contains antioxidant (321)), Seasoning [yeast extract, sugar, salt,maltodextrin, soy sauce (contains soy and wheat),flavour enhancers (627, 631)], Salt, Spices (garlic, black pepper), Stabilisers (452, 501, 412). Flavour Sachet: Maltodextrin, Sugar, White Pepper Powder.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Butylated hydroxytoluene (BHT)Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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