Declared allergens
This product declares Dairy, Egg.
Declared on pack via Open Food Facts · updated 29 Aug 2021
Queso Manchego Montecampero
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Annatto / bixin / norbixin).
- Moderate
Allergens
- Dairy
- Egg
Declared on pack via Open Food Facts · updated 29 Aug 2021
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Natural colour; occasional allergic/intolerance reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- LECHE pasteurizada de oveja manchega D.O50%No flag
- Stabiliser25%No flag
- Cloruro cálcico · E50925%No flag
- Lactic ferments12.5%No flag
- Preservative1.6%No flag
- Lysozyme from eggs0.8%No flag
- Preservative0.8%No flag
- E2350.8%No flag
- Colour0.4%No flag
- E150a0.4%No flag
- E160bii en la corteza0.2%No flag
- Corteza no comestible<0.1%No flag
- Consérvese entre 0<0.1%No flag
- 10°C Consumir entre 18 y 20 °C<0.1%No flag
- Abrir 1 hora antes de su consumo<0.1%No flag
- 530632920 20 NOV 2021 Fecha de elaboraclónNo flag
- 31 agosto 2020 esNo flag
- ES Peso netoNo flag
- 15.05448No flag
- AB CE Importado porNo flag
- Almacenes éxitoNo flag
- S.A Carrera 48 N 32 B Sur 139 Envigado Antioquía-Colombia Fabricado y Exportado por RSIA02150412 SPANISH CHEESENo flag
- S.L 02008 ALBACCTE-CSPANA www spanish-cheese.com 8 436025 984216No flag
- Annatto / bixin / norbixin (E160B)Low
Natural colour; occasional allergic/intolerance reactions.
Show original label text
LECHE pasteurizada de oveja manchega D.O, estabilizante: cloruro cálcico, fermentos lácticos, cuajo, sal, conservante: lisozima de HUEVO. Conservante E235 y Colorantes E-150a y E-160b (ii) en la corteza. CORTEZA NO COMESTIBLE. Consérvese entre 0 - 10°C Consumir entre 18 y 20 °C. Abrir 1 hora antes de su consumo. Origen de la leche: España. LOTE Y CADUCIDAD: 530632920 20 NOV 2021 Fecha de elaboraclón: 31 AGOSTO 2020 ES: 55% Mínimo ES Peso neto: 200 g 15.05448/AB CE Importado por. ALMACENES ÉXITO, S.A Carrera 48 N 32 B Sur 139 Envigado Antioquía-Colombia Fabricado y Exportado por RSIA02150412 SPANISH CHEESE, S.L 02008 ALBACCTE-CSPANA www spanish-cheese.com 8 436025 984216
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
Per-ingredient concern · chemical identity, not food safety
1 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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