Declared allergens
This product declares Dairy, Gluten, Peanut, Soy.
Declared on pack via Open Food Facts · updated 15 Dec 2025
Mora Gehaktballetjes in Milde Pindasaus 160 g
Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Diphosphates).
- Moderate
Allergens
- Dairy
- Gluten
- Peanut
- Soy
Declared on pack via Open Food Facts · updated 15 Dec 2025
Ingredients
- Beef meat23%No flag
- Roasted peanuts16%No flag
- Skimmed milk powderNo flag
- Red chili pepperNo flag
- Sugar syrupNo flag
- Natural flavouringNo flag
- ProteinNo flag
- Natural flavouringNo flag
- Caramelised sugarNo flag
- StabiliserNo flag
- E450Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- EmulsifierNo flag
- E451Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Lemon powderNo flag
- Anti caking agentNo flag
- E551No flag
- Preservative4%No flag
- E2024%No flag
Show original label text
water, rundvlees 23%, geroosterde PINDA 16%, suiker, bloem (bevat TARWE, SOJA), magere MELKpoeder, plantaardige oliën (raapzaad, PINDA), ui, zetmeel (bevat TARWE), zout, gemodificeerd zetmeel, dextrose, rode pepers, suikerstroop, natuurlijke aroma's (bevat SOJA, TARWE), melasse, plantaardig eiwit (bevat SOJA), natuurlijk aroma, maltodextrine, specerijen, SOJAbonen, TARWE, gekarameliseerde suiker, gistextract, stabilisator: E450, emulgator: E451, citroensappoeder, antiklontermiddel: E551, gist, conserveermiddel: E202.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 27 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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