Declared allergens
This product declares Celery, Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 20 Mar 2026
Pikanto Smoked Spicy Sausages
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Celery
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 20 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Pork meat24%No flag
- Viande de poulet mécaniquement séparée24%No flag
- Graisse de porc13.5%No flag
- Breadcrumbs8.5%No flag
- Collagène de porc6.2%No flag
- Turnip rape1.5%No flag
- Mix pikanto1.5%No flag
- Condiments0.2%No flag
- Natural flavouring<0.1%No flag
- Bell pepperNo flag
- Natural flavouring0.4%No flag
- Ketjap<0.1%No flag
- Chlorure d'ammonium · E510No flag
- Sambal<0.1%No flag
- Red chili pepper<0.1%No flag
- Antioxidant<0.1%No flag
- Extraits de romarin · E392<0.1%No flag
- Preservative<0.1%No flag
- E250<0.1%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- "E"-nummers zijn door de EU goedgekeurde hulpstoffenNo flag
- Les numéros "E" sont des adjuvants approuvés par la UENo flag
Show original label text
Viande de porc 24%, viande de poulet mécaniquement séparée 24%, graisse de porc, eau, chapelure (farine de froment, eau, levure, sel), collagène de porc, oignon, huiles végétales (palme, navette), mix pikanto (oignon, épices et condiments, ail, sel, arôme naturel, sirop de glucose, poivron, protéine de soja, poireau, amidon, maltodextrine, céleri, huile de tournesol), sel, arôme naturel, dextrose, ketjap (mélasse, eau, sauce de soja (eau, fèves de soja, froment, sel), sel, vinaigre, chlorure d'ammonium), sambal (piment rouge, sel), antioxydant: extraits de romarin, conservateur: E250, Peut contenir des traces d'oeuf en du lait, "E"-nummers zijn door de EU goedgekeurde hulpstoffen, Les numéros "E" sont des adjuvants approuvés par la UE,
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
3 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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