Declared allergens
This product declares Celery, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Roasted duck and chicken stock
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Celery
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Ingredients
- Duck stock54.2%No flag
- Duck bones29.2%No flag
- Chicken broth22.9%No flag
- Duck fat11.5%No flag
- Mirepoix stock5.7%No flag
- Made of carrot2.9%No flag
- Onion stocks1.4%No flag
- Chicken broth2.9%No flag
- Gelatin · E4281.4%No flag
- Tomato concentrate0.4%No flag
- Sherry wine<0.1%No flag
- An emulsifier<0.1%No flag
Show original label text
Duck stock (duck bones, water), chicken stock, duck fat, mirepoix stock (made of carrot, celery and onion stocks), dried chicken stock, gelatin, salt, tomato paste, white wine, sherry wine, soy lecithin (an emulsifier), spices.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 5 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
12 items
Your context
Recent scans
See allProducts you open appear here on this device.