Declared allergens
This product declares Egg, Mustard.
Declared on pack via Open Food Facts · updated 19 Mar 2026
Sauces Aïoli doux en ail
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Egg
- Mustard
Declared on pack via Open Food Facts · updated 19 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Acide citrique · E3300.3%No flag
- Ail frais4%No flag
- Wine vinegarNo flag
Show original label text
Huile de tournesol (86%), moutarde de Dijon (eau, graine de moutarde, vinaigre 18%, sel, acidifiant : acide citrique), jaune d’oeufs (5%), ail frais (4%), vinaigre de vin, sel, persil, poivre.
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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