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- Cream Cheese Stuffed Peppers Piquanté peppers stuffed with salted full fat cream cheese in vegetable oil62.5%—
- 120ge Ingredients Piquanté peppers18.8%—
- Red bell pepper9.4%—›
- Water4.7%—›
- Sugar2.3%—›
- Spirit vinegar1.2%—
- Salt0.6%—›
- Acidity regulator0.3%—
- E3300.3%—
- Antioxidant0.1%—
- E3000.1%—
- Firming agent0.1%—
- E5090.1%—
- Salted full fat cream cheese9.4%—
- Soft cheese4.7%—
- Salt2.3%—›
- Stabiliser1.2%—
- E4101.2%—
- Preservative1.2%—
- E2021.2%—
- Vegetable oils in varying proportions9.4%—›
- Sunflower oil4.7%—›
- Rapeseed oil4.7%—›
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Cream Cheese Stuffed Peppers Piquanté peppers stuffed with salted full fat cream cheese in vegetable oil. 120ge Ingredients Piquanté peppers (red pepper, water, sugar, spirit vinegar, salt, acidity regulator (citric acid), antioxidant (ascorbic acid), firming agent (calcium chloride)), Salted full fat cream cheese (soft cheese (milk), salt, stabiliser (locust bean gum), preservative (potassium sorbate)), Vegetable oils in varying proportions (sunflower, rapeseed). ALLERGY ADVICE
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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