Declared allergens
This product declares Sulphites, Tree nuts.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Mince Pies
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sulphur dioxide).
- Critical
Allergens
- Sulphites
- Tree nuts
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sulphur dioxideModerate concernSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Mincemeat43%No flag
- Apple Puree7.9%No flag
- Sultanas7.5%No flag
- Currants3.6%No flag
- Brandy3.1%No flag
- Orange zest0.8%No flag
- Glucose-Fructose Syrup0.4%No flag
- Acidity Regulator<0.1%No flag
- Acetic Acid · E260<0.1%No flag
- Citric Acid · E330<0.1%No flag
- CassiaNo flag
- Golden syrupNo flag
- Orange essential oilNo flag
- PreservativeNo flag
- Tapioca Starch17.2%No flag
- Oligofructose Syrup4.1%No flag
- Ground Almond0.3%No flag
- Thickener<0.1%No flag
- Xanthan Gum · E415<0.1%No flag
- Colour<0.1%No flag
- Plain Caramel · E150a<0.1%No flag
- EmulsifierNo flag
- Mono- and Diglycerides of Fatty Acids · E471No flag
- Sulphur dioxide (E220)Moderate
Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
Show original label text
Mincemeat (43%) (Sugar, Apple Puree, Sultanas, Raisins, Glucose Syrup, Currants, Brandy, Palm Oil, Orange Peel, Glucose-Fructose Syrup, Rice Flour, Acidity Regulator: Acetic Acid, Citric Acid; Coriander, Lemon Peel, Cinnamon, Ginger, Cassia, Caraway, Treacle, Sunflower Oil, Orange Oil, Preservative: Sulphur Dioxide), Rice Flour, Tapioca Starch, Palm Oil, Oligofructose Syrup, Sugar, Rapeseed Oil, Water, Ground Almond, Dextrose, Salt, Thickener: Xanthan Gum; Colour: Plain Caramel; Emulsifier: Mono - and Diglycerides of Fatty Acids; Cornflour, Palm Stearin.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
- Rapeseed oilLow concern
- WaterLow concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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