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- Cream81%—›
- Sugar8.8%—›
- Chocolate4%—›
- Cocoa paste2.5%—
- Sugar0.8%—›
- Cocoa butter0.4%—›
- Natural flavouring0.4%—
- Fat reduced cocoa powder2.5%—
- Modified starch1.8%—›
- Cocoa powder1%—›
- E4280.5%—
- Beef0.5%—›
- Emulsifier0.5%—
- E472b0.5%—
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Sahne, Zucker, 4 % Schokolade (Kakaomasse, Zucker, Kakaobutter, natürliches Aroma), 2,5 % fettarmes Kakaopulver, modifizierte Stärke, 1% Kakaopulver, Gelatine (Rind), Emulgator: Milchsäureester von Mono - und Diglyceriden von Speisefettsäuren.
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Per-ingredient concern · chemical identity, not food safety
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