Mozzarella sticks in a crispy breading, mozzarella

Mozzarella cheese (cultured pasteurized part-skim milk, salt, enzymes), bleached wheat flour, vegetable oil (soybean and/or canola), yellow corn flour, water, modified corn starch, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, food starch modified, dried whey, leavening (sodium acid pyrophosphate, sodium bicarbonate), yeast, garlic powder, parsley, spices, parmesan and romano cheese (pasteurized part-skim milk, cultures), guar gum, paprika extract (color), onion powder, dextrose, dehydrated parsley, whey, sugar, natural flavor, nonfat milk, soy flour, sodium alginate, modified food starch, lactic acid, oleoresin paprika, caramel color, extractives of paprika, turmeric, annato, spice extractive, egg.