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Mr Kipling5000221604150

Mr Kipling Hot Cross Slices 6 Pack

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 26 Mar 2020

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Wheat Flour52.2%No flag›
  • With Added Calcium26.6%No flag›
  • Iron12.8%No flag›
  • Niacin · E3756.4%No flag
  • Thiamin6.4%No flag›
  • Sugar18.2%No flag›
  • Raisins14.8%No flag›
  • Palm Vegetable Oils7.4%No flag›
  • Rapeseed Vegetable Oils3.7%No flag›
  • Water1.9%No flag›
  • Glucose Syrup0.9%No flag›
  • Humectant0.5%No flag
  • Vegetable Glycerine · E4220.5%No flag
  • Rice0.2%No flag›
  • Mixed Peel0.1%No flag
  • Orange zest<0.1%No flag
  • Glucose-Fructose Syrup<0.1%No flag
  • Lemon Peel<0.1%No flag›
  • SugarNo flag›
  • Acidity RegulatorNo flag
  • Citric Acid · E330No flag
  • Whey Powder<0.1%No flag
  • Soya Flour<0.1%No flag›
  • Egg White<0.1%No flag›
  • Vegetable FatNo flag
  • PalmNo flag
  • Corn starchNo flag›
  • Raising AgentsNo flag
  • Disodium Diphosphate · E450iNo flag
  • E500iiNo flag
  • SaltNo flag›
  • ColourNo flag
  • Plain Caramel · E150aNo flag
  • Milk ProteinsNo flag›
  • StabiliserNo flag
  • Xanthan Gum · E415No flag
  • EmulsifiersNo flag
  • Soya LecithinNo flag›
  • Mono- and Diglycerides of Fatty Acids · E471No flag
  • Polyglycerol Esters of Fatty Acids · E475No flag
  • FlavouringsNo flag
  • Mixed spicesNo flag
  • CassiaNo flag
  • CorianderNo flag›
  • CarawayNo flag›
  • NutmegNo flag›
  • CloveNo flag›
  • GingerNo flag›
  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Wheat Flour (with Added Calcium, Iron, Niacin, Thiamin), Sugar, Raisins, Vegetable Oils (Palm, Rapeseed), Water, Glucose Syrup, Humectant (Vegetable Glycerine), Ground Rice, Candied Mixed Peel (Orange Peel, Glucose-Fructose Syrup, Lemon Peel, Sugar, Acidity Regulator (Citric Acid)), Whey Powder (Milk), Soya Flour, Dried Egg White, Vegetable Fat (Palm), Maize Starch, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Salt, Colour (Plain Caramel), Milk Proteins, Stabiliser (Xanthan Gum), Emulsifiers (Soya Lecithin, Mono - and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Flavourings (contain Milk), Ground Mixed Spice (Cassia, Coriander, Caraway, Nutmeg, Cloves, Ginger)

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 26 Mar 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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