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Original Korean Ramen XL Cup Boeuf
Greenveil's read: consider avoiding.
- High
- Noodle51.6%—
- Wheat flour51.6%—›
- Cereals containing gluten51.6%—
- Modified tapioca starch24.2%—
- Refined palm oil12.1%—
- Refined salt0.5%—
- Emulsifier0.5%—
- Acidity regulator0.5%—
- Onion extract0.5%—›
- E4120.5%—
- E4120.5%—
- Poudre de tocophérols mélangé0.5%—
- Assaisonnement d'huile de thé vert0.5%—
- E1010.5%—
- E1010.5%—
- E3300.5%—
- E3300.5%—
- Dehydrated broth0.5%—
- Salt0.5%—›
- E6210.5%⚠ Moderate
- E6210.5%⚠ Moderate
- Sugar0.5%—›
- Glucose0.5%—›
- Arome artificiel de boeuf0.5%—
- Soy sauce0.5%—›
- Onion0.5%—›
- E1500.5%—
- E150a0.5%—
- Spring onion0.5%—
- White pepper0.5%—›
- Garlic0.5%—›
- Ginger0.5%—›
- Soya oil0.5%—›
- Acide DL-malique0.5%—
- E2960.5%—
- E6310.4%⚠ Low
- E6310.4%⚠ Low
- Disodium 5'-guanylate0.2%—
- E6270.2%⚠ Low
- Légumes déshydratés0.1%—
- Cabbage0.1%—›
- Carotte déshydratée<0.1%—
- Radis vert déshydraté<0.1%—
- Spring onion<0.1%—
Show original label text
Nouilles: Farine de blé (céréales contenant du gluten), amidon de tapioca modifié, huile de palme raffinée, sel raffiné, émulsifiant(soja), correcteur d'acidité, extrait d'oignon (soja), gomme de guar (E412), poudre de tocophérols mélangé, assaisonnement d'huile de thé vert, riboflavine (E101), acide citrique (E330) / Bouillon déshydraté: sel, glutamate L monosodique (E621), sucre, glucose, arome artificiel de boeuf(lait), poudre de sauce soja(soja), poudre d'oignon, poudre de caramel (colorant), poudre d'oignon vert, poudre de poivre blanc, poudre d'ail, poudre de gingembre, huile de soja (soja), acide DL-malique (E296), inosinate disodique (E631), disodium 5'-guanylate (E627) / Légumes déshydratés: chou déshydraté, carotte déshydratée, radis vert déshydraté, oignon vert déshydraté,
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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