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Mr & MrsBeverages · 0007065500328

Bloody mary mix, fiery pepper

Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Ammonia caramel).

Food health
High
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 4 Oct 2024

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water60.7%No flag›
  • Tomato concentrate19.6%No flag
  • Sugar2.1%No flag›
  • Vinegar2.1%No flag›
  • Salt0.6%No flag›
  • Citric acid · E3300.6%No flag
  • Worcestershire sauce0.6%No flag
  • Water0.3%No flag›
  • Vinegar0.1%No flag›
  • Salt<0.1%No flag›
  • Sugar<0.1%No flag›
  • Malic acid · E296<0.1%No flag
  • Caramel color · E150aNo flag
  • SpiceNo flag›
  • MolassesNo flag›
  • DextroseNo flag›
  • Xanthan gum · E415No flag
  • Citric acid · E330No flag
  • Natural flavouringNo flag
  • Smoke flavouringNo flag
  • GarlicNo flag›
  • OnionNo flag›
  • Acacia gum · E414No flag
  • Guar gum · E412No flag
  • Cellulose gum · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Spice0.6%No flag›
  • Pepper sauce0.6%No flag
  • Vinegar0.3%No flag›
  • Red chili pepper0.1%No flag
  • Salt0.1%No flag›
  • Jalapeno pepper0.6%No flag›
  • Concentrated lemon juice0.6%No flag
  • Green bell pepper0.6%No flag›
  • Jalapeno pepper0.6%No flag›
  • Dehydrated onion0.6%No flag
  • Ascorbic acid · E3000.6%No flag
  • To protect color0.6%No flag
  • Garlic0.6%No flag›
  • Red bell pepper0.6%No flag›
  • Chipotle pepper0.6%No flag
  • Dried garlic0.6%No flag›
  • Spring onion0.6%No flag
  • Habanero sauce6%No flag
  • Vinegar0.6%No flag›
  • Habanero chili0.3%No flag
  • Sugar0.2%No flag›
  • Mango puree0.1%No flag
  • Onion0.1%No flag›
  • Banana<0.1%No flag›
  • Tomato concentrate<0.1%No flag
  • Papaya<0.1%No flag›
  • Tamarind paste<0.1%No flag
  • Garlic salt<0.1%No flag
  • Black pepper<0.1%No flag›
  • Red chili pepper<0.1%No flag
  • Chili pepper puree4.1%No flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Water, tomato paste, sugar, vinegar, salt, citric acid, worcestershire sauce (water, vinegar, salt, sugar, malic acid, caramel color, spices, molasses, dextrose, xanthan gum, citric acid, natural flavors, smoke flavor, garlic and onion powder, acacia gum, guar gum, cellulose gum), spices, pepper sauce (vinegar, red chili pepper, salt), jalapeno pepper puree, lemon juice concentrate, dried green bell pepper, dried jalapeno pepper, dried onion, ascorbic acid (to protect color), garlic powder, dried red bell pepper, chipotle pepper, dried garlic, dried green onion, habanero sauce (vinegar, habanero pepper, sugar, mango puree, onion, banana puree, tomato paste, papaya puree, tamarind paste, garlic salt, black pepper, red chili pepper, chili pepper puree).

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 3 low · 5 not assessed

  1. 05Dried GarlicLow concern
5 of 10 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

22 items

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