Declared allergens
This product declares Egg, Gluten, Soy, Tree nuts.
Declared on pack via Open Food Facts · updated 29 Aug 2025
Carrot Cake
Greenveil's read: consider avoiding. Food health critical · 6 additives of concern.
- Critical
Allergens
- Egg
- Gluten
- Soy
- Tree nuts
Declared on pack via Open Food Facts · updated 29 Aug 2025
Ingredients
- Niacin · E3753%No flag
- Riboflavin · E1010.4%No flag
- Contains 2% and less of each of the following0.2%No flag
- Raising agent<0.1%No flag
- Sodium acid pyrophosphate · E450iNo flag
- E500iiNo flag
- Monocalcium phosphate · E341iNo flag
- Agar · E406No flag
- Mono- and diglycerides · E471No flag
- Polysorbate 60 · E435No flag
- Titanium dioxide · E171High
Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- ColourNo flag
- Natural and artificial flavouringNo flag
- Caramel color · E150aNo flag
- Cellulose gum · E466Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Preserved with potassium sorbateNo flag
- Sodium propionate · E281Low
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Sorbic acid · E200No flag
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Calcium phosphates (E341)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
sugar, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), corn syrup, water, high fructose corn syrup, eggs, soybean oil, palm oil, contains 2% or less of each of the following: carrots, egg yolks, cornstarch, modified cornstarch, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), walnuts, cinnamon, salt, agar, monoglycerides, dextrose, mono - and diglycerides, polysorbate 60, titanium dioxide (color), soy lecithin, natural and artificial flavors, cinnamic aldehyde, caramel color, cellulose gum, preserved with potassium sorbate, sodium propionate and sorbic acid,
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Sodium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
What drives this
- CINNAMALDEHYDEHigh concern
26 of 27 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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