Mrs. freshley's, brownies, chocolate fudge

Enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), corn syrup, sugar, palm oil with mono and diglycerides, water, cocoa (natural and processed with alkali), high fructose corn syrup, semi-sweet chocolate drops (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin, vanillin [artificial flavor]), wheat flour, corn syrup solids, sorbitol, soy lecithin, salt, egg whites, eggs, modified cornstarch, artificial flavor, partially hydrogenated vegetable shortening (soybean and/or cottonseed oil), leavening (baking soda, sodium aluminum sulfate, cornstarch, calcium sulfate, monocalcium phosphate), soybean oil, polysorbate 60, chocolate liquor, calcium phosphate, cellulose gum, sodium bicarbonate, calcium carbonate, calcium sulfate, caramel color, agar, dextrose, locust bean gum, sodium hexametaphosphate, cornstarch, milk solids, sorbic acid (to retard spoilage).