Jelly swirl honey bun case

enriched bleached wheat flour (flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, palm oil, corn syrup, yeast, contains 2% or less of each of the following: dextrose, mono - and diglycerides, leavening (sodium acid pyrophosphate, sodium bicarbonate), salt, soy flour, soy lecithin, cornstarch, extracts of annatto and turmeric, calcium carbonate, sodium alginate, guar gum, adipic acid, xanthan gum, dried honey, soybean oil, datem, agar, titanium dioxide (color), calcium sulfate, artificial flavor, sodium hexametaphosphate, fumaric acid, fd,c red #40, carboxymethylcellulose, citric acid, fd,c blue #2, fd,c blue #1, locust bean gum, calcium iodate, preserved with sodium propionate, calcium propionate, sodium benzoate, potassium sorbate, and sorbic acid,