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Steakhouse Potato Salad
Greenveil's read: consider avoiding.
- Critical
- Potatoes52.5%—›
- Sour cream23.8%—
- Cultured grade A milk11.9%—
- Cream5.9%—›
- Skimmed milk3%—
- Com starch1.5%—
- Modified0.7%—
- E4120.4%—
- Sodium citrate0.2%—›
- E407<0.1%⚠ Low
- E410<0.1%—
- E202<0.1%—
- To preserve freshness<0.1%—
- Natural flavouring<0.1%—
- Mayonnaise11.9%—
- Soya oil5.9%—›
- Water3%—›
- Egg yolk1.5%—›
- Vinegar0.7%—›
- Sugar0.4%—›
- Salt0.2%—›
- Mustard<0.1%—
- Natural flavouring<0.1%—
- E330<0.1%—
- E385<0.1%—
- Preservative<0.1%—
- Lemon juice5.9%—›
- E160c3%—
- Colour3%—
- Sweet relish1.5%—
- Cucumbers0.7%—›
- Sugar0.4%—›
- Water0.2%—›
- Vinegar<0.1%—›
- Salt<0.1%—›
- E509<0.1%—
- E211<0.1%⚠ Moderate
- E415—
- Peppers—›
- E433⚠ Low
- Natural flavouring—
- E202—
- Oleoresin turmeric—›
- Onions0.7%—›
- Sugar0.4%—›
- Bacon0.2%—
- With water<0.1%—›
- Salt<0.1%—›
- Sugar<0.1%—›
- E339<0.1%—
- E316—
- E250⚠ High
- May contain smoke flavoring—
- Vinegar<0.1%—›
- Salt<0.1%—›
- Preservative<0.1%—
- Maltodextrin<0.1%—›
- Dextrose—›
- E262ii—
- Nisin preparation sodium chloride—
- Nisin prep—
- Egg white lysozyme<0.1%—›
- Buttermilk powder—
- Buttermilk—›
- Whey—›
- Sodium caseinate—›
- E270—
- E211⚠ Moderate
- Preservative—
- Black pepper—›
- E202—
- Preservative—
- Garlic—›
- Onion—›
- Parsley—›
Show original label text
Potatoes, sour cream (cultured grade A milk, cream and skim milk, com starch - modified, guar gum, sodium citrate, carrageenan, locust bean gum, potassium sorbate [to preserve freshness], natural flavors), mayonnaise (soybean oil, water, egg yolk, vinegar, sugar, salt, mustard, natural flavor, citric acid, calcium disodium EDTA [to protect flavor), lemon juice, oleoresin paprika [color]), sweet relish (cucumbers, sugar, water, vinegar, salt, calcium chloride, sodium benzoate, xanthan gum, peppers, polysorbate 80, natural flavors, potassium sorbate, oleoresin turmeric), onions, sugar, bacon (cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite. May contain smoke flavoring.), vinegar, salt, preservative (maltodextrin, cultured dextrose, sodium diacetate, nisin preparation sodium chloride, nisin prep), egg white lysozyme), buttermilk powder (buttermilk, whey, sodium caseinate, lactic acid), sodium benzoate (preservative), black pepper, potassium sorbate (preservative), garlic powder, onion powder, dry parsley. Contains Egg, Milk
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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