Declared allergens
This product declares Fish, Gluten.
Declared on pack via Open Food Facts · updated 28 May 2025
mrs pauls beer battered fillets
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Fish
- Gluten
Declared on pack via Open Food Facts · updated 28 May 2025
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Sodium tripolyphosphate sladded to retain moisture25%No flag
- Fortified wheat flour3%No flag
- Niacin · E3750.7%No flag
- Riboflavin · E101<0.1%No flag
- Contains less than 2% of the following0.7%No flag
- Sodium acid pyrophosphate · E450i<0.1%No flag
- E500ii<0.1%No flag
- Monocalcium phosphate · E341iNo flag
- 0 lue* 17% conagra" pNo flag
- Box 3534No flag
- ChicagoNo flag
- Il 60654 tm brandsNo flag
Show original label text
pollock (pollock, sodium tripolyphosphate sladded to retain moisture]), water, soybean oil, wheat flour, enriched wheat flour (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), corn flour, contains less than 2% of the following: (6g modified corn starch, beer (water, barley malt, corn syrup [dextrose], hop extract, yeast), salt, sodium acid pyrophosphate, sugar, sodium bicarbonate , yeast extract, dextrose, spice, monocalcium phosphate, onion powder, contains: fish (pollock), wheat, 0 lue* 17% conagra" p,o, box 3534, chicago, il 60654 tm brands•
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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