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Snacks · 0013300820124

Muffin mix

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Rice flour52.9%—›
  • Sugar18.8%—›
  • Artificial blueberry bits14.2%—
  • Dextrose7.1%—›
  • Palm oil3.5%—›
  • Pregelatinized yellow corn flour1.8%—
  • E3300.9%—
  • Artificial flavouring0.4%—
  • E1290.2%⚠ High
  • E1320.2%⚠ Moderate
  • Potato starch7.1%—›
  • Dextrose3.5%—›
  • Canola oil1.8%—›
  • Contains 2% and less of0.9%—
  • Tapioca starch0.9%—
  • Raising agent0.4%—
  • E500ii0.2%—
  • E5410.2%—
  • Eggs with sodium silicoaluminate added as anticaking agent0.2%—
  • Modified corn starch0.1%—›
  • E170i<0.1%—
  • E477<0.1%—
  • Distilled monoglycerides<0.1%—
  • Salt—›
  • E481—
  • E330—
  • E321⚠ Moderate
  • Antioxidants—
Show original label text

rice flour, sugar, artificial blueberry bits (dextrose, palm oil, pregelatinized yellow corn flour, citric acid, artificial flavor, red 40 lake and blue 2 lake), potato starch, dextrose, canola oil, contains 2% or less of: tapioca starch, leavening (baking soda, sodium aluminum phosphate), eggs with sodium silicoaluminate added as anticaking agent, modified corn starch, calcium carbonate, propylene glycol esters of fatty acids, distilled monoglycerides, salt, sodium stearoyl-2-lactylate, citric acid and bht (antioxidants),

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
  • Indigotine / indigo carmineSynthetic dye; allergic-type reactions reported.
  • Butylated hydroxytoluene (BHT)Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.

Per-ingredient concern · chemical identity, not food safety

  1. 01BROWN RICECompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03STARCH 1551CompoundNot assessed
  4. 04GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  5. 05GLUCOSECompoundNot assessed
  6. 06DEXTROSECompoundNot assessed
  7. 07CANOLA OILCompoundNot assessed
  8. 08HETASTARCHCompoundNot assessed
  9. 09SALTCompoundNot assessed

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