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Condiments · 0011110006264

Muhammara red pepper & walnut dip

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Ammonia caramel).

Food health
High
Chemical concern
Not assessed

Allergens

  • Sulphites
  • Tree nuts

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Red bell pepper53.6%No flag›
  • Walnuts23.2%No flag›
  • Canola oil11.6%No flag›
  • Breadcrumbs5.8%No flag
  • With rice flour2.9%No flag›
  • Rice starch1.5%No flag›
  • Ancient grain flour0.7%No flag
  • Amaranth · E1230.4%No flag
  • Quinoa0.4%No flag
  • Fructose0.4%No flag›
  • Salt0.2%No flag›
  • Sugar<0.1%No flag›
  • Caramel color · E150a<0.1%No flag
  • Of paprika<0.1%No flag›
  • Colour<0.1%No flag
  • Yeast<0.1%No flag›
  • Spice<0.1%No flag›
  • Pomegranate juice2.9%No flag›
  • Lemon juice1.5%No flag›
  • With water0.7%No flag›
  • Concentrated lemon juice0.4%No flag
  • Lemon oil0.4%No flag›
  • Dried garlic0.7%No flag›
  • Olive oil0.4%No flag›
  • Contains less than 2% of0.2%No flag
  • Sea salt0.2%No flag›
  • Water<0.1%No flag›
  • Agave syrup<0.1%No flag›
  • Paprika<0.1%No flag›
  • Cumin<0.1%No flag›
  • Cayenne pepper<0.1%No flag›
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Roasted red peppers, walnuts, canola oil, bread crumbs (with rice flour, rice starch, ancient grain flour [whole amaranth, whole quinoa], fructose, salt, sugar, caramel color [sulfites], extractive of paprika [color], yeast, spice extractive), pomegranate juice concentrate, reconstituted lemon juice (with water, lemon juice concentrate, lemon oil), dried garlic, olive oil, contains less than 2% of: sea salt, water, agave syrup, paprika, cumin, cayenne pepper.

Alerts

Declared allergens

This product declares Sulphites, Tree nuts.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 5 low · 6 not assessed

  1. 03Dried GarlicLow concern
6 of 12 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

15 items

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