Declared allergens
This product declares Mustard.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Edelsalami
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Mustard
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Pork meat78%No flag
- Beetroot powder2%No flag
- Antioxidant2%No flag
- Natriumascorbat · E3011%No flag
- Ascorbinsäure · E3001%No flag
- Preservative2%No flag
- Natriumnitrit · E2502%No flag
- Maturing ferments2%No flag
- Smoke2%No flag
- Salami sind hergestellt aus 132g Schweinefleisch2%No flag
- Aruc rlich2%No flag
Show original label text
Schweinefleisch, Speisesalz, Dextrose, Gewürze (enthalten Senf), Gewürzextrakte, färbendes Lebensmittel Rote Bete Pulver, Antioxidationsmittel (Natriumascorbat, Ascorbinsäure), Konservierungsstoff Natriumnitrit, Reifekulturen, Rauch. 100g Salami sind hergestellt aus 132g Schweinefleisch. Unter Schutzatmosphäre verpackt. ARUC RLICH
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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