# Salami Buffet - Mühlenhof,Penny

URL: https://app.greenveil.ai/product/muhlenhof-penny-salami-buffet-26194547
Barcode: 26194547
Category: Meats And Their Products

> Salami Buffet by Mühlenhof,Penny (Meats And Their Products). Greenveil's read: consider avoiding (food-health band "critical"). 1 additive of concern.

## Verdict

- Greenveil verdict: **Consider avoiding**
- Food health: critical
- Chemical concern: Not assessed

## Health

- Additives of concern: 1
- Flagged allergens: 0

## Ingredients

- Pork meat (50%)
- Beef meat (25%)
- Salt (12.5%)
- Dextrose (6.25%)
- Spice (3.125%)
- Antioxidant (1.5625%)
- Preservative (0.78125%)
- Maturing ferments (0.390625%)
- Beech wood smoke (0.1953125%)
- ITW-Ware (0.09765625%)
- QS-Ware (0.048828125%)
- Salami werden aus 108 g Schweinefleisch und 20 g Rindfleisch hergestellt (0.0244140625%)
- PFEFFER-SALAMI ZUTATEN (0.01220703125%)
- Beef meat (0.006103515625%)
- Salt (0.0030517578125%)
- Dextrose (0.00152587890625%)
- Spice (0.000762939453125%)
- Antioxidant (0.0003814697265625%)
- Preservative (0.00019073486328125%)
- Maturing ferments (0.000095367431640625%)
- Beech wood smoke (0.0000476837158203125%)
- Pfefferummantelung (0.0000476837158203125%)
- ITW-Ware
- QS-Ware
- Salami werden aus 108 g Schweinefleisch und 20 g Rindfleisch hergestellt
- KÄSE-SALAMI ZUTATEN
- Beef meat
- Salt
- Dextrose
- Spice
- Antioxidant
- Preservative
- Maturing ferments
- Beech wood smoke
- Käseummantelung
- ITW-Ware
- QS-Ware
- Salami werden aus 108 g Schweinefleisch und 20 g Rindfleisch hergestellt

_Assessed by Greenveil._