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- Whole wheat flour98.6%—
- Sunflower oil0.7%—›
- Wheat gluten0.4%—›
- Wheat fiber0.2%—
- Acidity regulator<0.1%—
- E500ii<0.1%—
- Barley malt extract<0.1%—
- Corn<0.1%—›
- Salt<0.1%—›
- Sourdough starter<0.1%—
- Wheat sourdough<0.1%—
- Barley—›
- Flavouring—
- Yeast—›
- Antioxidant—
- E392—
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Farina integrale di frumento 98,6g*, olio di girasole, glutine di frumento, fibra di frumento, correttore di acidità: carbonato acido di sodio, estratto di malto d'orzo e mais, sale, lievito madre (grano) 0,8g*, orzo maltato, aroma, lievito, antiossidante: estratto di rosmarino.
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Per-ingredient concern · chemical identity, not food safety
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