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- Soft whole wheat flour43.2%—
- Wheat flour32.4%—›
- Wheat bran10.8%—›
- Wheat flour12.4%—›
- Cereal flakes12.4%—
- Emmer12.4%—
- Wheat12.4%—›
- Integrale7%—
- Hulled barley2%—
- Segale integrale 1 zucchero di canna6.3%—
- Yeast1.9%—›
- Sunflower oil1.9%—›
- Oat flakes0.5%—
- Sweetened condensed milk—
- Milk—›
- Zuchero—
- Barley malt extract—
- Corn—›
- Salt—›
- Malted wheat flour—
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farina integrale di grano tenero 43,2% (farina di frumento, crusca di frumento), farina di frumento, farina di fiocchi di cereali (farro (grano) integrale 7%, orzo decorticato 2%, segale integrale 1 zucchero di canna 6,3%, lievito, olio di semi di girasole, fiocchi di avena 1,8%, latte concentrato zuccherato (latte, zuchero), estratto di malto d'orzo e mais, sale, farina di frumento maltato
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Per-ingredient concern · chemical identity, not food safety
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