Multigrain crust pizza

Multi grain pizza dough (7 drain (100% crushed wheat, crushed rye, crushed barley, crushed corn, millet, steel cut oats, flax seed), barley flour, wheat flour, white flour, compressed yeast, sea salt, olive oil, filtered water), mozzarella cheese [low moisture part-skim mozzarella cheese (cultured pasteurized part-skim milk, salt, enzymes), and anticaking agent], ground peeled tomatoes (tomatoes, crushed tomatoes, salt, calcium chloride, citric acid), crushed tomatoes (fresh vine-ripened california crushed tomatoes, salt, citric acid), broccoli, onion, bell pepper, mushrooms, canola oil, sea salt, basil, pepper, garlic