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Steak cut french fried potatoes
Greenveil's read: acceptable.
- Moderate
- Potatoes62.5%—›
- Vegetable oil18.8%—›
- Contains one and more of the following9.4%—
- Canola oil9.4%—›
- Corn oil4.7%—›
- Cottonseed oil2.3%—›
- Palm oil1.2%—›
- Soya oil0.6%—›
- Sunflower oil0.6%—›
- E450i9.4%—
- To promote color retention9.4%—
- Dextrose9.4%—›
- Diphosphates (E450)⚠ Low
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Potatoes, vegetable oil (contains one or more of the following: canola oil, corn oil, cottonseed oil, palm oil, soybean oil, sunflower oil), disodium dihydrogen pyrophosphate (to promote color retention), dextrose.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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