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Musselman's, Knouse Foods Inc.Cooking Helpers · 0037323401856

Musselman's, pie filling, key lime

Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 22 Apr 2020

Ingredients

  • Water54.2%No flag
  • High fructose corn syrup22.9%No flag
  • Food starch-modified11.5%No flag
  • Corn11.5%No flag
  • Key lime concentrate5.7%No flag
  • Citric acid · E3302.9%No flag
  • Sodium citrate1.4%No flag
  • Carrageenan · E4070.7%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Natural and artificial flavouring0.4%No flag
  • Titanium dioxide · E1710.2%High

    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.

  • Potassium chloride · E508<0.1%No flag
  • Yellow 5 · E102<0.1%High

    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.

  • Blue 1 · E133<0.1%Moderate

    Synthetic dye; allergic-type reactions reported in sensitive individuals.

  • Colour<0.1%No flag
Show original label text

Water, high fructose corn syrup, food starch-modified (corn), key lime concentrate, citric acid, sodium citrate, carrageenan, natural & artificial flavor, titanium dioxide, potassium chloride, yellow 5 & blue 1 (for color).

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
  • Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 8 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

12 items

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