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  2. Salted Snacks
  3. Mustard potato salad, mustard
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Salted Snacks · 0029736301571

Mustard potato salad, mustard

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Potatoes55.6%—›
  • Salad dressing22.2%—
  • Soya oil11.1%—›
  • Water5.6%—›
  • High fructose corn syrup2.8%—›
  • White distilled vinegar1.4%—
  • Egg yolks0.7%—›
  • Egg yolks0.3%—›
  • Salt0.3%—›
  • Sugar0.3%—›
  • Mustard0.2%—
  • Water<0.1%—›
  • Distilled vinegar<0.1%—›
  • Mustard seed<0.1%—›
  • Salt<0.1%—›
  • Spice<0.1%—›
  • Salt<0.1%—›
  • Modified corn starch<0.1%—›
  • Dextrose<0.1%—›
  • Whey protein<0.1%—›
  • E412—
  • E415—
  • Spice—›
  • Yellow color—
  • E490—
  • E433⚠ Low
  • Preservative—
  • Turmeric oleoresin—›
  • E160b—
  • Colour—
  • E405—
  • Onion—›
  • Paprika—›
  • Eggs11.1%—›
  • Mustard5.6%—
  • Distilled vinegar2.8%—›
  • Water1.4%—›
  • Mustard seed0.7%—›
  • Salt0.3%—›
  • Turmeric0.2%—›
  • Spice<0.1%—›
  • Paprika<0.1%—›
  • Onions2.8%—›
  • Celery1.4%—›
  • Red bell peppers0.7%—›
  • Salt0.3%—›
  • E2020.3%—
  • To retard spoilage0.3%—
Show original label text

Potatoes, salad dressing (soybean oil, water, high fructose corn syrup, white distilled vinegar, egg yolks [egg yolks, salt], sugar, mustard [water, distilled vinegar, mustard seed, salt, spices], salt, modified corn starch, dextrose, whey protein concentrate, guar gum, xanthan gum, spices, yellow color [propylene glycol and polysorbate 80 {preservatives}, turmeric oleoresin and annatto extract {colors}], propylene glycol alginate, onion powder, paprika) eggs, mustard (distilled vinegar and water, mustard seed, salt, turmeric, spices and paprika), onions, celery, red bell peppers, salt, potassium sorbate (to retard spoilage).

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

  1. 01POTATOCompoundNot assessed
  2. 02EGGCompoundNot assessed
  3. 03ONIONCompoundNot assessed
  4. 04CELERYCompoundNot assessed
  5. 05PIMENTOCompoundNot assessed
  6. 06SALTCompoundNot assessed

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