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  3. Un apéro en Provence
Un apéro en Provence
My fresh company·Plant Based Foods And Beverages · 2000000122813

Un apéro en Provence

Greenveil's read: looks good.

Food health
Low
Chemical concern
Not assessed
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  • Almond56.3%—›
  • Cashew nuts21.9%—
  • Hazelnut10.9%—›
  • Pumpkin seed5.5%—›
  • Arachides torréfies2.7%—
  • Thyme1.4%—›
  • Garlic0.7%—›
  • Rosemary0.7%—›
Show original label text

_Amandes_, _noix de cajou_, _noisettes_, graines de courge et _arachides_ torréfies, thym, ail et romarin tous les ingrédients sont bio

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01ALMONDCompoundNot assessed
  2. 02HAZELNUT, UNSPECIFIEDCompoundNot assessed
  3. 03PUMPKIN SEEDCompoundNot assessed
  4. 04THYMECompoundNot assessed
  5. 05GARLICCompoundNot assessed
  6. 06ROSEMARYCompoundNot assessed

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