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Protein Muffin Double Choc
My Muscle Chef9353333003639

Protein Muffin Double Choc

Greenveil's read: consider avoiding. Food health critical · 9 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy
  • Sulphites

Declared on pack via Open Food Facts · updated 3 Feb 2026

Why it's rated this way

9 additives on this label are on our additives-of-concern list.

  1. TartrazineHigh concernSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sunset yellow FCFHigh concernSouthampton Six colour; hyperactivity/attention concern in children.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton Six colour; hyperactivity/attention concern in children.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Azorubine / carmoisineHigh concernSouthampton Six colour; hyperactivity/attention concern in children. Banned in the US.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton Six colour; hyperactivity/attention concern in children. Banned in the US.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. AmaranthHigh concernAzo dye; carcinogenicity concerns led to a US ban; restricted uses in the EU.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Azo dye; carcinogenicity concerns led to a US ban; restricted uses in the EU.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  6. Brown HTModerate concernAzo dye; allergic-type reactions; restricted use.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Azo dye; allergic-type reactions; restricted use.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  7. Sodium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite; asthma/allergic-type reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  8. Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  9. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Whey protein51.3%No flag›
  • Whey26.1%No flag›
  • Whey protein12.6%No flag›
  • Sunflower lecithin12.6%No flag›
  • Wheat flour24.4%No flag›
  • Sugar8.7%No flag›
  • Milk7.8%No flag›
  • Raising agents3.9%No flag
  • 5002%No flag
  • 5412%No flag
  • Emulsifiers2%No flag
  • 4711%No flag
  • 472b0.5%No flag
  • 4750.2%No flag
  • 4770.1%No flag
  • 472a0.1%No flag
  • Starch1%No flag›
  • Maltodextrin0.5%No flag›
  • Vegetable oil0.2%No flag›
  • Thickeners0.1%No flag
  • Guar gum · E412<0.1%No flag
  • Xanthan gum · E415<0.1%No flag
  • Stabiliser<0.1%No flag
  • 450<0.1%No flag
  • Colours<0.1%No flag
  • 110<0.1%No flag
  • 102<0.1%No flag
  • Humectant<0.1%No flag
  • Glycerine · E422<0.1%No flag
  • Brown sugarNo flag›
  • ButterNo flag›
  • CreamNo flag›
  • MilkNo flag›
  • WaterNo flag›
  • Sour creamNo flag
  • CreamNo flag›
  • MilkNo flag›
  • Skimmed milkNo flag
  • MilkNo flag›
  • Microbial cultureNo flag
  • Glucose syrupNo flag›
  • GlucoseNo flag›
  • PreservativeNo flag
  • 223No flag
  • SulfiteNo flag›
  • Polydextrose · E1200No flag
  • Whole powdered eggNo flag
  • White choc chipsNo flag
  • MilkNo flag›
  • SoyaNo flag›
  • Milk choc chipsNo flag
  • MilkNo flag›
  • SoyaNo flag›
  • Cocoa powderNo flag›
  • Vegetable oilNo flag›
  • Chocolate flavouringNo flag
  • ColoursNo flag
  • 122No flag
  • 123No flag
  • 150cNo flag
  • 155No flag
  • EmulsifierNo flag
  • Soya lecithinNo flag›
  • SaltNo flag›
  • Baking powderNo flag
  • PreservativeNo flag
  • 202No flag
  • 282No flag
  • Food acidsNo flag›
  • Citric acid · E330No flag
  • Ascorbic acid · E300No flag
  • Vegetable gumNo flag
  • Xanthan gum · E415No flag
  • Cake softenerNo flag
  • AntioxidantsNo flag
  • 304No flag
  • 307No flag
  • Soya oilNo flag›
  • Tartrazine (E102)High

    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.

  • Sunset yellow FCF (E110)High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Azorubine / carmoisine (E122)High

    Southampton Six colour; hyperactivity/attention concern in children. Banned in the US.

  • Amaranth (E123)High

    Azo dye; carcinogenicity concerns led to a US ban; restricted uses in the EU.

  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

  • Brown HT (E155)Moderate

    Azo dye; allergic-type reactions; restricted use.

  • Sodium metabisulphite (E223)Moderate

    Sulphite; asthma/allergic-type reactions.

  • Calcium propionate (E282)Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Whey protein concentrate (whey, milk, sunflower lecithin), wheat flour, sugar, milk solids, raising agents (500, 541), emulsifiers (471, 472b, 475, 477, 472a), starch, maltodextrin, vegetable oil, thickeners (guar gum, xanthan gum), stabiliser (450), colours (110, 102), humectant (glycerine), brown sugar, butter (cream, milk), water, sour cream (cream, milk), skim milk, milk solids, culture, glucose syrup (glucose), preservative (223), sulphites, polydextrose, whole egg powder, white choc chips (milk, soy), milk choc chips (milk, soy), cocoa powder, vegetable oil, chocolate flavours and colours (122, 123, 150c, 155), emulsifier (soy lecithin), salt, baking powder, preservatives (202, 282), food acids (citric acid, ascorbic acid), vegetable gum (xanthan gum), cake softener, antioxidants (304, 307, soybean oil)

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy, Sulphites.

Declared on pack via Open Food Facts · updated 3 Feb 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
  • Azorubine / carmoisineSouthampton Six colour; hyperactivity/attention concern in children. Banned in the US.
  • AmaranthAzo dye; carcinogenicity concerns led to a US ban; restricted uses in the EU.
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Brown HTAzo dye; allergic-type reactions; restricted use.
  • Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

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