Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 20 Feb 2026
Quiche poireau parmesan
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 20 Feb 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Shortcrust dough23%No flag
- Semolina0.6%No flag
- Uht cream14.5%No flag
- Free range eggs14.5%No flag
- Emmental from france6%No flag
- Cow S milk4%No flag
- Lactic ferments1%No flag
- Coagulant1%No flag
- Fromage à pâte pressée cuite3%No flag
- Cow S milk1.5%No flag
- Lactic ferments0.8%No flag
- Parmigiano reggiano3%No flag
- Fond de légumes3%No flag
Show original label text
Pâte brisée (23%) (farine de BLE, beurre (LAIT), eau, OEUF, semoule (BLE), sucre, sel), poireaux, crème UHT (LAIT) (16%), OEUF entier plein air, emmental français (6%) (LAIT pasteurisé de vache, ferments lactiques, coagulant) (origine : France), oignons, LAIT, fromage à pâte pressée cuite (LAIT pasteurisé de vache (origine France), ferments lactiques, présure, fécule de pomme de terre), parmesan (LAIT, présure), fond de légumes, épices.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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