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Nacho cheese flavored tortilla chips
Greenveil's read: consider avoiding.
- Critical
- Yellow corn52.1%—
- Vegetable oil24%—›
- Contains one and more of the following12%—
- Corn12%—›
- Sunflower6%—›
- Safflower3%—›
- And canola oil3%—›
- Maltodextrin12%—›
- Salt0.9%—›
- Whey powder0.9%—
- Whey0.9%—›
- Buttermilk0.9%—›
- Natural flavouring0.9%—
- Monosodium glutamute0.9%—
- Onion0.9%—›
- Tomato0.9%—›
- Cheddar cheese0.9%—
- Soured milk0.5%—
- Salt0.2%—›
- Enzyme0.2%—›
- Butter0.9%—›
- Cream0.5%—›
- Salt0.2%—›
- E160b0.2%⚠ Low
- Whey protein0.9%—›
- Spice0.8%—›
- E1100.4%⚠ High
- Spice0.2%—›
- Colour0.1%—
- Contains paprika0.1%—›
- E627<0.1%⚠ Low
- E631<0.1%⚠ Low
- E433<0.1%⚠ Low
- E102⚠ High
- E110⚠ High
- E102⚠ High
Show original label text
Ground yellow corn, vegetable oil (contains one or more of the following: corn, sunflower, safflower, or canola oil) maltodextrin, salt, whey powder, whey, buttermilk powder, natural flavoring, monosodium glutamute, onion powder, tomato powder, cheddar cheese (cultured milk, salt, enzymes), butter (cream, salt, and annatto), whey protein concentrate, spice, yellow 6 lake, spice and coloring (contains paprika), disodium guanylate, disodium inosinate, polysorbate 80, yellow 5 lake, yellow 6, and yellow 5.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
- Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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