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  3. Schichtsalat mit Apfel & Ananas
Schichtsalat mit Apfel & Ananas
Nadler·Meals · 4021900130853

Schichtsalat mit Apfel & Ananas

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Rapeseed oil23%—›
  • Celery14%—›
  • Apple11%—›
  • Pineapple9%—›
  • Leek9%—›
  • Water7%—›
  • Käsezubereitung 45% Fett i.Tr5%—
  • Wärmebehandelt5%—
  • Cheese3%—›
  • Water1%—›
  • Butter0.5%—›
  • Milk proteins0.3%—›
  • Salt0.3%—›
  • Egg5%—›
  • Corn5%—›
  • Joghurterzeugnis1.6%—
  • Sugar1.5%—›
  • Dextrose1.3%—›
  • Egg yolk1.2%—›
  • Mustard0.7%—
  • Water0.4%—›
  • Mustard seed0.2%—›
  • Spirit vinegar<0.1%—
  • Salt<0.1%—›
  • Herb<0.1%—
  • Flavouring<0.1%—
  • Spirit vinegar0.4%—
  • Salt0.2%—›
  • Acid<0.1%—›
  • E260<0.1%—
  • E330<0.1%—
  • L<0.1%—
  • +<0.1%—
  • E334<0.1%—
  • Starch—›
  • Acidity regulator—
  • E262—
  • Modified starch—›
  • Preservative—
  • E202—
  • E211⚠ Moderate
  • Thickener—
  • E412—
  • Carob seed flour—
  • E415—
  • E440a—
  • Mixed condiments—
  • Salt—›
  • Dextrose—›
  • Spice extract—›
  • Spice—›
  • Carrot—›
  • Flavouring—
  • Lemon oil—›
Show original label text

Rapsöl, 14% _Sellerie_, 11% Äpfel, 9% Ananas, 9% Lauch, Wasser, 5% _Käsezubereitung_ 45% Fett i.Tr. wärmebehandelt (_Käse_, Wasser, _Butter_, _Milcheiweiß_, Salz), 5% Eier, 5% Mais, _Joghurterzeugnis_ (wärmebehandelt), Zucker, Dextrose, _Eigelb_, _Senf_ (Wasser, _Senfsaaten_, Branntweinessig, Salz, Gewürz, Aroma), Branntweinessig, Salz, Säuerungsmittel: Essigsäure, Citronensäure, L (+) Weinsäure; Stärke, Säureregulator: Natriumacetate; modifizierte Stärke, Konservierungsstoffe: Kaliumsorbat, Natriumbenzoat; Verdickungsmittel: Guarkernmehl, Johannisbrotkernmehl, Xanthan, Pektin; Würzmischung (Salz, Dextrose, Gewürzextrakte, Gewürze, Karotten), Aroma, Zitronenöl.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

Per-ingredient concern · chemical identity, not food safety

  1. 01BRASSICA RAPA VAR. RAPA OILCompoundNot assessed
  2. 02CANOLA OILCompoundNot assessed
  3. 03CELERYCompoundNot assessed
  4. 04APPLECompoundNot assessed
  5. 05PINEAPPLECompoundNot assessed
  6. 06LEEKCompoundNot assessed
  7. 07AQUAHydrationNot assessed
  8. 08EGGCompoundNot assessed
  9. 09CORNCompoundNot assessed
  10. 10SUGARCompoundNot assessed
  11. 11GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  12. 12GLUCOSECompoundNot assessed
  13. 13DEXTROSECompoundNot assessed
  14. 14EGG YOLKCompoundNot assessed
  15. 15SALTCompoundNot assessed
  16. 16ACONITIC ACID, (E)-ActiveNot assessed
  17. 17STARCH 1551CompoundNot assessed
  18. 18Starch, acid-hydrolyzedActiveNot assessed
  19. 19AmylodextrinCompoundNot assessed
  20. 20SOAPCompoundNot assessed
  21. 21Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chlorideCompoundNot assessed
  22. 22LEMON OILCompoundNot assessed

No evidence records are attached to this product yet.

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No lower-concern alternatives are available for this product yet.

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