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GLUTEN FREE CRUNCHY nc airn's OAT BARS BELGIAN CHO
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 27 Mar 2026
Ingredients
- Belgian Dark Chocolate Chunks13%No flag
- Cocoa paste8.7%No flag
- Emuls Soya2.2%No flag
- Natural Vanilla Flavouring4.1%No flag
- Fiber3.8%No flag
- Oligofructose fibre3.8%No flag
- Partially Inverte Syrup3.6%No flag
- Lyle's Golden Syrup3.6%No flag
- Tapioca Starch2.8%No flag
- Raising Agent1.4%No flag
- Sodium Carbonates · E5001.4%No flag
- Alle5.9%No flag
Show original label text
TS: Gluten Free Wholegrain Oats (59%), Belgian Dark Chocolate Chunks (13%) (Cocoa Mass, Sugar, Emuls Soya), Natural Vanilla Flavouring). Sustainable Palm Fruit Oil, Dietary Fibre (Oligofructose). Partially Inverte Syrup: Lyle's Golden Syrup, Tapioca Starch, Brown Sugar, Raising Agent: Sodium Carbonates, Sea Salt. ALLE
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 5 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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