Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 10 Feb 2025
Thick chili con carne with beans
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Ammonia caramel).
- High
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 10 Feb 2025
Ingredients
- Beans11.9%No flag
- Contains 2% and less of6%No flag
- Niacin · E3751.5%No flag
- Riboflavin · E1010.2%No flag
- Yellow cornmeal<0.1%No flag
- Chili seasoning<0.1%No flag
- Textured plant protein<0.1%No flag
- Caramel color · E150aNo flag
- Tomato concentrateNo flag
- Hydrolysed soy proteinNo flag
- Natural flavouringNo flag
- Hydrolysed corn proteinNo flag
- Citric acid · E330No flag
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Show original label text
Water, beef, beans. contains 2% or less of: enriched flour (bleached wheat flour, malted barley flour, niacin, iron [reduced], thiamine mononitrate, riboflavin, folic acid), yellow cornmeal, chili seasoning (chili pepper, spices, dextrose, garlic powder, onion powder), textured vegetable protein (soy flour, caramel color), salt, tomato paste, hydrolyzed soy protein, sugar, modified cornstarch, natural flavors, hydrolyzed corn protein, citric acid, soy lecithin.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 11 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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