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Nana CremeDesserts · 0862248000125

Nana creme, non-dairy frozen dessert, cookie dough

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Calcium phosphates).

Food health
Critical
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 22 Apr 2020

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water52.8%No flag›
  • Cane sugar15.6%No flag›
  • Applesauce15.6%No flag
  • Fat8%No flag
  • Palm oil8%No flag›
  • Brown sugar4%No flag›
  • Tapioca starch2%No flag
  • Rice flour1%No flag›
  • Banana0.5%No flag›
  • Brown rice flour0.3%No flag
  • Safflower oil0.1%No flag›
  • Chocolate chunk<0.1%No flag
  • Cane sugar<0.1%No flag›
  • Natural chocolate liquor<0.1%No flag
  • Non-alcoholic<0.1%No flag
  • Cocoa butter<0.1%No flag›
  • Lemon juice<0.1%No flag›
  • Corn starch<0.1%No flag›
  • MolassesNo flag›
  • SaltNo flag›
  • Vanilla extractNo flag›
  • Baking powderNo flag
  • Sodium acid pyrophosphate · E450iNo flag
  • E500iiNo flag
  • Corn starchNo flag›
  • Monocalcium phosphate · E341iNo flag
  • E500iiNo flag
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Water, cane sugar, applesauce, shortening (mechanically pressed organic palm oil), brown sugar, tapioca starch, rice flour, banana, brown rice flour, safflower oil, semisweet chocolate chips (cane sugar, natural chocolate liquor {non-alcoholic}, cocoa butter), lemon juice, cornstarch, molasses, salt, vanilla extract, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), baking soda

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 moderate · 3 low · 5 not assessed

5 of 11 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

20 items

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