Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 24 May 2022
Nancy’s Probiotic Whole Milk Yogurt Honey
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 24 May 2022
Ingredients
- Pasteurised milk60%No flag
- Skimmed milk powder20%No flag
- Live probiotic cultures5%No flag
- Bifidobacterium lactis bb-122.5%No flag
- Lactobacillus rhamnosus lb30.6%No flag
- Lactic ferments5%No flag
Show original label text
Pasteurized milk, nonfat dry milk, honey, live probiotic cultures (bifidobacterium lactis bb-12, l. acidophilus la-5, l. casei, l. rhamnosus lb3), live yogurt cultures (l. bulgaricus, s. thermophilus).
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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