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Nandos peri-peri bag and bake lemon & herb
Greenveil's read: consider avoiding.
- Critical
- Sugar53.8%—›
- Salt10%—›
- Potato Starch10%—›
- Modified corn starch10%—›
- Dextrose8.2%—›
- Acidity Regulators4.1%—
- E262ii2%—
- E3302%—
- Yeast Extract2%—›
- Herb1%—
- Parsley1%—›
- Spice mix0.5%—
- African Bird's Eye Chilli0.3%—
- Red chili pepper0.3%—
- Anti-caking Energy Fat Agents0.3%—
- E5510.1%—
- Of which sat Tricalcium Phosphate0.1%—
- Flavouring0.1%—
- Lemon flavouring0.1%—
- Sunflower Seed Oil<0.1%—›
- E100<0.1%—
- Calcium phosphates (E341)⚠ Low
Show original label text
Sugar, Salt, Potato Starch, Modified Maize Starch, Dextrose, Acidity Regulators (Sodium Diacetate, Citric Acid), Yeast Extract, Herb (Parsley), Spice mix (African Bird's Eye Chilli, Red Chilli), Anti-caking Energy Fat Agents (Silicon Dioxide, of which sat Tricalcium Phosphate), Flavour (Lemon), Sunflower Seed Oil, Turmeric Extract.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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