Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 20 Jun 2025
New Mexico Style Enchilada Sauce
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 20 Jun 2025
Ingredients
- Niacin · E3751.4%No flag
- Iron thiamine mononitrate vitamin B1] riboflavin vitamin B20.7%No flag
- Red chili pepper5.6%No flag
- Garlic salt0.7%No flag
- Xanthan gum · E4150.7%No flag
- Glucono delta lactone · E5750.7%No flag
- All natural flavorings2.9%No flag
Show original label text
WATER, CANOLA OIL, UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON THIAMINE MONONITRATE VITAMIN B1] RIBOFLAVIN VITAMIN B2], FOLIC ACID), RED CHILE POWDER, SALT, GARLIC SALT, XANTHAN GUM, GLUCONO DELTA LACTONE, ALL NATURAL FLAVORINGS.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 4 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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